MARC状态：已编 文献类型：西文图书 浏览次数：50
- 题名/责任者:
- Proteins and their reactions / ed. by H. W. Schultz and A. F. Anglemier.
- 出版发行项:
- Westport : The Avi Publishing Company, 1964.
- 载体形态项:
- 472 p. : ill. ; 23 cm.
- 附加个人名称:
- Anglemier, A.F.
- 附加个人名称:
- Schultz, H.W.
- 论题主题:
- Proteins-Congresses.
- 中图法分类号:
- Q51-53
- 一般附注:
- Symposium on Foods: Proteins and their reactions.
- 书目附注:
- Icludes bibliographies and index.
- 随书光盘:
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西区4层