MARC状态：已编 文献类型：西文图书 浏览次数：49
- 题名/责任者:
- Classification, origin, diffusion and history of the olive / by Giorgio Bartolini and Raffaella Petruccelli ; technical editor, H.D. Tindall ; technical and scientific coordinator, U.G. Menini.
- 出版发行项:
- Rome : Food and Agriculture Organization of the United Nations, 2002.
- ISBN:
- 9789251048313
- ISBN:
- 9251048312 :
- 载体形态项:
- xi, 74 p. : col. ill., col. map ; 26 cm.
- 个人责任者:
- Bartolini, Giorgio.
- 附加个人名称:
- Petruccelli, Raffaella.
- 附加个人名称:
- Tindall, H. D.
- 论题主题:
- Olive.
- 中图法分类号:
- S667.5
- 书目附注:
- Includes bibliographical references (p. 45-51)
- 随书光盘:
全部MARC细节信息>>
东5层4区