MARC状态：已编 文献类型：西文图书 浏览次数：84
- 题名/责任者:
- New protein foods. Volume 4, Animal protein supplies. Edited by Aaron M. Altschul.
- 出版发行项:
- New York : Academic Press, 1981.
- 载体形态项:
- 378 p. : illus. ; 24 cm.
- 附加个人名称:
- Wilcke, Harold Ludwig, 1906-
- 附加个人名称:
- Altschul, Aaron M.
- 论题主题:
- Proteins.
- 论题主题:
- Food industry and trade.
- 论题主题:
- Dietary proteins.
- 中图法分类号:
- TS201.21
- 一般附注:
- Vols. 3-5 edited by A.M. Altschul and H.L. Wilcke.
- 书目附注:
- Includes bibliographies and indexes.
- 随书光盘:
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西区4层