MARC状态：已编 文献类型：西文图书 浏览次数：77
- 题名/责任者:
- Nutritional impact of food processing : 25th Symposium of the Group of European Nutritionists on the Impact of Food Processing, Reykjavik, September 2-4, 1987 / volume editors, J.C. Somogyi, H.R. Mhuller.
- 出版发行项:
- Basel ; New York : Karger, c1989.
- ISBN:
- 3805548486 :
- 载体形态项:
- viii, 346 p. : ill. ; 25 cm.
- 丛编题名:
- Bibliotheca Nutritio et dieta ; no. 43
- 会议名称:
- Symposium of the Group of European Nutritionists on Nutritional Impact of Food Processing (25th : 1987 : Reykjavbik, Iceland)
- 附加个人名称:
- Somogyi, J.C. (Johann Carl)
- 附加个人名称:
- Muller, H.R.
- 论题主题:
- Food Handling-Congresses.
- 论题主题:
- Nutrition-Congresses.
- 论题主题:
- Food industry and trade-Congresses
- 中图法分类号:
- TS201.4-53
- 书目附注:
- Includes bibliographical references and index.
- 随书光盘:
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