MARC状态：已编 文献类型：西文图书 浏览次数：63
- 题名/责任者:
- Food industries and the environment : proceedings of the international symposium, Budapest, Hungary, 9-11 September,1982 / edited by J. Holl鈕.
- 出版发行项:
- Amsterdam ; New York : Elsevier, 1984.
- ISBN:
- 0444996060
- 载体形态项:
- xii, 577 p. : ill. ; 25 cm.
- 丛编题名:
- Developments in food science ; 9
- 附加个人名称:
- Holl鈕, J鈇nos.
- 附加团体名称:
- Magyar Tudom鈇nyos Akad鈋mia. M顄szaki K鈋miai Bizotts鈇g.
- 论题主题:
- Food industry and trade-Environmental aspects-Congresses.
- 论题主题:
- Factory and trade waste-Congresses.
- 论题主题:
- Sewage-Purification-Congresses.
- 中图法分类号:
- TS209-53
- 中图法分类号:
- TS209-53
- 一般附注:
- Symposium sponsored by the International Commission of the Food and Agricultural Industries and organized by theHungarianScientific Society for Food Industry under the auspices of the Committee of Technical Chemistry of the HungarianAcademy ofSciences.
- 一般附注:
- English and French.
- 书目附注:
- Includes bibliographies and index.
- 随书光盘:
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