MARC状态：已编 文献类型：西文图书 浏览次数：58
- 题名/责任者:
- Engineering of food preservation and biochemical processes; [papers, by] John A. Abbott [and others. C. JudsonKing,editor]
- 出版发行项:
- New York, American Institute of Chemical Engineers, 1973.
- 载体形态项:
- vi, 133 p. illus. 28 cm.
- 丛编统一题名:
- AIChE symposium series ; no. 132.
- 附加个人名称:
- King, C. Judson (Cary Judson), 1934- ed.
- 附加个人名称:
- Abbott, John A.
- 附加团体名称:
- American Institute of Chemical Engineers. Food and Bioengineering Division.
- 论题主题:
- Food industry and trade-Congresses.
- 论题主题:
- Food-Preservation-Congresses.
- 一般附注:
- Papers from sessions organized by the Food and Bioengineering Division of AIChE and held at the 65th nationalmeeting(Nov. 1972) in New York and the 75th national meeting (June 1972) in Detroit.
- 书目附注:
- Includes bibliographies.
- 随书光盘:
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