MARC状态:审校 文献类型:西文图书 浏览次数:108
- 题名/责任者:
- Achieving sustainable production of pig meat. Volume 3, Animal health and welfare / edited by Julian Wiseman.
- 出版发行项:
- Cambridge, UK : Burleigh Dodds Science Publishing, 2018.
- ISBN:
- 9781786760968 (print) :
- ISBN:
- 9781786760999 (online)
- ISBN:
- 9781786760982 (online)
- 载体形态项:
- xvi, 310 p. : ill. (some col.) ; 24 cm.
- 丛编说明:
- Burleigh Dodds series in agricultural science, 2059-6936 ; number 25
- 丛编统一题名:
- Burleigh Dodds series in agricultural science ; number 25.
- 附加个人名称:
- Wiseman, J. (Julian)
- 论题主题:
- Swine-Feeding and feeds.
- 论题主题:
- Swine-Nutrition.
- 论题主题:
- Swine-Breeding.
- 论题主题:
- Sustainable agriculture.
- 中图法分类号:
- S828
- 书目附注:
- Includes bibliographical references and index.
- 随书光盘:
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