MARC状态:已编 文献类型:西文图书 浏览次数:58
- 题名/责任者:
- Capture-based aquaculture : the fattening of eels, groupers, tunas, and yellowtails / by Francesca Ottolenghi ... [et al.].
- 出版发行项:
- Rome : Food and Agriculture Organization of the United Nations, 2004.
- ISBN:
- 9251051003 (pbk.) :
- 载体形态项:
- xxiv, 308 p. : chiefly col. ill., col. maps ; 30 cm.
- 附加个人名称:
- Ottolenghi, Francesca.
- 论题主题:
- Eels-Feeding and feeds.
- 论题主题:
- Groupers-Feeding and feeds.
- 论题主题:
- Tuna-Feeding and feeds.
- 论题主题:
- Yellowtail-Feeding and feeds.
- 论题主题:
- Aquaculture.
- 论题主题:
- Fisheries.
- 中图法分类号:
- S9
- 一般附注:
- "TC/M/Y5258E/1/02.04/2900"--P. [4] of cover.
- 书目附注:
- Includes bibliographical references (p. 281-304).
- 摘要附注:
- Defines and reviews certain practices that are shared between aquaculture and capture fisheries. Specifically considers the on-growing or fattening of four species groups - eels, groupers, tunas and yellowtails - which is based on the use of wild-caught "seed". Begins with an introduction on the overlap between aquaculture and fisheries and their global trends. Chapters on the four species groups follow and include information on species identification, fishery trends, the supply and transfer of "seed" for stocking purposes, aquaculture trends, culture systems, feeds and feeding regimes, fish health, harvesting and marketing. Further chapters examine the environmental and socio-economic impacts of capture-based aquaculture, together with the relevant fisheries and aquaculture management issues, and food safety issues.
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