MARC状态:已编 文献类型:西文图书 浏览次数:55
- 题名/责任者:
- Poultry meat science / edited by R.I. Richardson and G.c. Mead.
- 出版发行项:
- Wallingford : CABI Publishing, c1999.
- ISBN:
- 0851992374 :
- 载体形态项:
- xi, 444 p. : ill. ; 25 cm.
- 丛编题名:
- Poultry science symposium series ; v. 25
- 附加个人名称:
- Richardson, R.I.
- 论题主题:
- Poultry.
- 书目附注:
- Includes bibliographical references and index.
- 随书光盘:
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