检索到 8 条 责任者=Ababouch, L. 的结果
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西文图书1.Assessment and management of seafood safety and quality / FAO/S9-5/FAO/V.444
馆藏复本：5
可借复本：3 by H.H. Huss, L. Ababouch and L. Gram.
Food and Agriculture Organization of the United Nations, c2004.
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西文图书2.Application of risk assessment in the fish industry / FAO/S9-5/FAO/V.442
馆藏复本：5
可借复本：4 by J. Sumner and T. Ross and L. Ababouch.
Food and Agriculture Organization of the United Nations, 2004.
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西文图书3.Fifth World Fish Inspection and Quality Control Congress : 20-22 October 2003, The Hague, Netherl... FAO/S9-53/FAO/V.1
馆藏复本：2
可借复本：1 edited by J. Ryder and L. Ababouch.
Food and Agriculture Organization of the United Nations, 2005.
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西文图书4.Second International Congress on Seafood Technology on Sustainable, Innovative and Healthy Seafood : FAO/S9-53/FAO:4/V.22
馆藏复本：2
可借复本：2 edited by John Ryder, Lahsen Ababouch and Murat Balaban.
Food and Agriculture Organization of the United Nations, 2012.
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西文图书5.Private standards and certification in fisheries and aquaculture : current practice and emerging iss FAO/S9-5/FAO/V.553
馆藏复本：3
可借复本：3 by Sally Washington and Lahsen Ababouch.
Food and Agriculture Organization of the United Nations, 2011.
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西文图书6.Sixth World Congress on Seafood Safety, Quality and Trade : 14-16 September 2005, Sydney, Australia FAO/S9-53/FAO/V.7
馆藏复本：2
可借复本：2 edited by David James, Lahsen Ababouch and Sally Washington.
Food and Agriculture Organization of the United Nations, 2007.
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西文图书7.Causes of detentions and rejections in international fish trade / FAO/S9-5/FAO/V.473
馆藏复本：1
可借复本：1 by L. Ababouch, G. Gandini and J. Ryder.
Food and Agriculture Organization of the United Nations, 2005.
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西文图书8.Bivalve depuration : fundamental and practical aspects / FAO/S9-5/FAO/V.511
馆藏复本：1
可借复本：1 Ronald Lee, Alessandro Lovatelli and Lahsen Ababouch.
Food and Agriculture Organization of the United Nations, 2008.
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