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检索到 2 条 责任者=Boye, Joyce I. 的结果    

 


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  1. 西文图书1.Nutraceutical and functional food processing technology / TS202.3/NFF/ED-11

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    edited by Joyce Irene Boye.
    John Wiley & Sons Inc., 2015.
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  2. 西文图书2.Green technologies in food production and processing / TS20/GTF/ED-11

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    Joyce I. Boye, Yves Arcand, editors.
    Springer, c2012.
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