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检索到 3 条 责任者=Burgess, Ann. 的结果    

 


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  1. 西文图书1.Family nutrition guide / FAO/R151/BA, R151/BA-2

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    by Ann Burgess with Peter Glasauer.
    Food and Agriculture Organization of the United Nations, 2004.
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  2. 西文图书2.Evaluation of nutrition interventions : an annotated bibliography and review of methodologies and re FAO/R151-5/FAO/(2)/V.24.

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    b yAnn Burgess.
    FAO., 1982.
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  3. 西文图书3.The structure and function of the cell / Q2/SFC

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    subject matter specifications by Ann Burgess & Walter A. Matulis.
    Litton Instructional Materials, c1966.
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