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中文图书1.Exploration in future food-processing techniques / 664/G618
馆藏复本:1
可借复本:1 Samuel A. Goldblith ; Contributors: Leo Friedman ... [et al.].
Massachusetts Institute of Technology, 1963.
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西文图书2.Freeze drying and advanced food technology / TS205-53/ICF/(1973)
馆藏复本:1
可借复本:1 edited by S. A. Goldblith, L. Rey, and W. W. Rothmayr.
Academic Press, 1975.
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