检索到 1 条 责任者=International Project in the Field of Food Irradiation. 的结果
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西文图书1.Radiation chemistry of major food components : its relevance to the assessment of the wholesomeness TS205/EPS
馆藏复本：1
可借复本：1 editors, P. S. Elias and A. J. Cohen.
Elsevier Scientific Pub. Co., 1977.
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