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检索到 2 条 责任者=International Symposium on Food Microbiology 的结果    

 


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  1. 西文图书1.Microbial inhibitors in food : the action, use and natural occurrence of microbial inhibitors in foo TS201.3-53/ISF/(1964)

    馆藏复本：2
    可借复本：2     International Symposium on Food Microbiology
    Almqvist & Wiksell, 1965.
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  2. 中文图书2.Microbial inhibitors in food : the action, use and natural occurrence of microbial inhibitors in foo 576/M722

    馆藏复本：1
    可借复本：1     editor: N. Molin ; assistant editor: A. Erichsen.
    Almquist & Wiksell, 1964.
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