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西文图书1.DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens / TS201.6/DNA/ED-11
馆藏复本:1
可借复本:1 edited by Omar A. Oyarzabal, Sophia Kathariou.
John Wiley & Sons Inc., 2014.
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西文图书2.Microbial food safety : an introduction / TS201.3/MFS-2/ED-11
馆藏复本:1
可借复本:1 Omar A. Oyarzabal, Steffen Backert, editors.
Springer, c2012.
(0) 馆藏