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检索到 2 条 责任者=Oyarzabal, Omar A. 的结果    

 


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  1. 西文图书1.DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens / TS201.6/DNA/ED-11

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    edited by Omar A. Oyarzabal, Sophia Kathariou.
    John Wiley & Sons Inc., 2014.
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  2. 西文图书2.Microbial food safety : an introduction / TS201.3/MFS-2/ED-11

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    Omar A. Oyarzabal, Steffen Backert, editors.
    Springer, c2012.
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