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检索到 9 条 责任者=Salunkhe, D. K. 的结果    

 


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  1. 西文图书1.Fermented grain legumes, seeds and nuts : a global perspective / FAO/S-5/FAO/V.142

    馆藏复本:2
    可借复本:1
    by S. S. Deshpande ... [et al.].
    FAO., 2000.
    (0) 馆藏

  2. 西文图书2.Postharvest biotechnology of fruits. Vol. 2 / S660.9/SDK/V.2

    馆藏复本:3
    可借复本:1
    by D.K. Salunkhe & B.B. Desai.
    CRC., c1984.
    (0) 馆藏

  3. 西文图书3.Postharvest biotechnology of fruitsJ. Vol. 1 / S660.9/SDK/V.1

    馆藏复本:3
    可借复本:1
    by D. K. Salunkhe & B. B. Desai.
    CRC., c1984.
    (0) 馆藏

  4. 西文图书4.Postharvest biotechnology of cereals / S510.9/SDK

    馆藏复本:2
    可借复本:1
    authors, D.K. Salunkhe, J.K. Chavan, S.S. Kadam.
    CRC Press, 1985.
    (0) 馆藏

  5. 西文图书5.Postharvest biotechnology of vegetables / S630.9/SDK

    馆藏复本:15
    可借复本:15
    authors, D.K. Salunkhe, B.B. Desai.
    CRC Press, 1984.
    (0) 馆藏

  6. 西文图书6.Storage, processing, and nutritional quality of fruits and vegetables. Volume II, Processed fruits a TS255.3/SDK/(2)/V.2

    馆藏复本:1
    可借复本:1
    D. K. Salunkhe, H. R. Bolin, N. R. Reddy.
    CRC Press, c1991.
    (0) 馆藏

  7. 西文图书7.Potato : production, processing, and products / TS215/PPP

    馆藏复本:1
    可借复本:1
    editors, D.K. Salunkhe, S.S. Kadam, S.J. Jadhav.
    CRC Press, c1991.
    (0) 馆藏

  8. 西文图书8.Postharvest biotechnology of oilseeds / S565.4/SDK

    馆藏复本:1
    可借复本:1
    Authors, D.K. Salunkhe, B.B. Desai.
    CRC Press, c1986.
    (0) 馆藏

  9. 西文图书9.Storage, processing, and nutritional quality of fruits and vegetables. Volume I, Fresh fruits and ve TS255.3/SDK/(2)/V.1

    馆藏复本:2
    可借复本:2
    D. K. Salunkhe, H. R. Bolin, N. R. Reddy.
    CRC Press, c1991.
    (0) 馆藏


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