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  1. 西文图书1.Sustainable food processing / TS205/SFP/ED-11

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    edited by Brijesh K Tiwari, Tomas Norton, Nickolas M. Holden.
    Wiley Blackwell, 2014.
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  2. 西文图书2.Handbook of plant food phytochemicals : sources, stability and extraction / TS201.2-62/HPF/ED-11

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    edited by B.K. Tiwari, Nigel P. Brunton, Charles S. Brennan.
    Wiley-Blackwell, 2013.
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  3. 西文图书3.Novel thermal and non-thermal technologies for fluid foods / 1st ed. TS205/NTN/ED-11

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    edited by P.J. Cullen, Brijesh K. Tiwari, Vasilis P. Valdramidis.
    Elsevier/Academic Press, 2012.
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