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中文图书1.The principles of bacteriology and immunity / 2nd ed. 616.01/T626
馆藏复本:2
可借复本:2 by W.W.C. Topley and G.S. Wilson.
W. Wood & Company, 1936.
(0) 馆藏 -
西文图书2.Principles of bacteriology and immunity. Vol. 1 / 5th ed. Q939.1/WGS/(5)/V.1
馆藏复本:2
可借复本:2 William Whiteman Carlton and Graham Selby Wilson.
Arnold, 1964.
(0) 馆藏 -
西文图书3.Principles of bacteriology and immunity. Vol. 2 / 5th ed. Q939.1/WGS/(5)/V.2
馆藏复本:2
可借复本:2 William Whiteman Carlton and Graham Selby Wilson.
Arnold, 1964.
(0) 馆藏 -
中文图书4.Topley and Wilson's Principles of bacteriology and immunity / 4th ed. QR46
馆藏复本:9
可借复本:9 by G.S. Wilson and A.A. Miles.
E. Arnold, 1955.
(0) 馆藏 -
中文图书5.Topley and Wilson's Principles of bacteriology and immunity / 3rd ed. 616.01/W693.3
馆藏复本:2
可借复本:2 W.W.C. Topley ; revised by G.S. Wilson, A.A. Miles.
The West Shanghai Books Store, 1948.
(0) 馆藏 -
西文图书6.Topley and Wilson's principles of bacteriology, virology and immunity / 6th ed. Q93/TWW/(6)
馆藏复本:6
可借复本:6 by Graham Selby Wilson and Ashley Miles.
Edward Arnold, 1975.
(0) 馆藏 -
中文图书7.The pasteurization of milk / 637.1333/W693
馆藏复本:1
可借复本:1 by G.S. Wilson ; with a foreword by Sir Wilson Jameson.
E. Arnold & co., 1942.
(0) 馆藏