检索到 7 条 主题词=Aquatic resources 的结果
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西文图书1.The state of world fisheries and aquaculture / FAO/S9-1/FAO/(1996), FAO/S9-1/FAO/(19...
馆藏复本：31
可借复本：30 FAO Fisheries Department.
Food and Agriculture Organization of the United Nations, 1996-
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西文图书2.Enhancing or restoring the productivity of natural populations of shellfish and other marine inve... FAO/S9-5/FAO/V.448
馆藏复本：2
可借复本：1 by J.F. Caddy and D. Defeo.
Food and Agriculture Organization of the United Nations, 2003.
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西文图书3.Models for an ecosystem approach to fisheries / FAO/S9-5/FAO/V.477
馆藏复本：9
可借复本：8 by Eva E. Plaganyi.
Food and Agriculture Organization of the United Nations, 2007.
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西文图书4.Antioxidants and functional components in aquatic foods / TS201.4/AFC/ED-11
馆藏复本：1
可借复本：1 edited by Hordur G. Kristinsson.
Wiley Blackwell, 2014.
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西文图书5.International introductions of inland aquatic species / FAO/S9-5/FAO/V.294
馆藏复本：2
可借复本：1 compiled by R. L. Welcomme.
FAO., 1988.
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西文图书6.Workshop on Status and Trends in Aquatic Genetic Resources : a basis for international policy : 8-10 FAO/S9-53/FAO/V.5
馆藏复本：10
可借复本：9 edited by Devin M. Bartley, Brian J. Harvey and Roger S.V. Pullin.
Food and Agriculture Organization of the United Nations, 2007.
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西文图书7.Results and conclusions of the project "Ecosystem approaches for fisheries management in the Benguel FAO/S9/FAO:2/V.1026
馆藏复本：1
可借复本：0 by K.L. Cochrane ... [et al.].
Food and Agriculture Organization of the United Nations, 2007.
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