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西文图书1.A history of Chinese coffee / TS273/CDX
馆藏复本:2
可借复本:2 陈德新著.
科学出版社, 2016.
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西文图书2.Achieving sustainable cultivation of coffee : breeding and quality traits / S571.2/ASC/ED-11
馆藏复本:1
可借复本:1 edited by Philippe Lashermes.
Burleigh Dodds Science Publishing, 2018.
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西文图书3.Cafeto : cultivo y fertilizaci / segunda edici. S571.2/CJF/(2)
馆藏复本:1
可借复本:1 Jos?F. Carvajal.
Instituto Internacional de la Potasa, 1984.
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西文图书4.Coffee. FAO/S-51/FAO/V.23
馆藏复本:1
可借复本:1 Food and agriculture organization of the united nations.
FAO. ; 1977.
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西文图书5.Coffee : an exporter's guide. F746.22/CEG
馆藏复本:1
可借复本:1 International Trade Centre UNCTAD/WTO.
International Trade Centre, 2002.
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西文图书6.Coffee pulp : composition, technology and utilization / S571.2/CP
馆藏复本:1
可借复本:1 editors, J.E. Braham and R. Bressani.
International Development Research Centre, c1979.
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西文图书7.Coffee genetic resources : IBPGR Working Group on Genetic Resources of Coffea Arabica Rome, 1979 / S571.2/IBP
馆藏复本:1
可借复本:1 IBPGR.
IBPGR Secretariat, 1980.
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西文图书8.Weltwirtschaftspflanzen im wettbewerb : okonomischer spielraum in okologischen grenzen eineproduktbe S5/AB
馆藏复本:1
可借复本:1 Bernd Andreae.
Walter de Gruyter, 1980.
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西文图书9.Coffee : botany, biochemistry and production of beans and beverage / S571.2/CBB
馆藏复本:1
可借复本:1 edited by M.N. Clifford and K.C. Willson.
Croom Helms ; c1985.
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