检索到 9 条 主题词=Dairy products in human nutrition. 的结果
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西文图书1.Milk and dairy products market / FAO/R151.2/MDP/V.32
馆藏复本：1
可借复本：0 technical editors, Ellen Muehlhoff, Anthony Bennett, Deirdre McMahon.
Food and Agriculture Organization of the United Nations, 1989.
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西文图书2.Milk and dairy products market / FAO/R151.2/MDP/V.30
馆藏复本：1
可借复本：0 technical editors, Ellen Muehlhoff, Anthony Bennett, Deirdre McMahon.
Food and Agriculture Organization of the United Nations, 1989.
(0) 馆藏 -
西文图书3.Milk and dairy products market / FAO/R151.2/MDP/V.27
馆藏复本：1
可借复本：0 technical editors, Ellen Muehlhoff, Anthony Bennett, Deirdre McMahon.
Food and Agriculture Organization of the United Nations, 1989.
(0) 馆藏 -
西文图书4.Milk and dairy products market / FAO/R151.2/MDP/V.31
馆藏复本：1
可借复本：0 technical editors, Ellen Muehlhoff, Anthony Bennett, Deirdre McMahon.
Food and Agriculture Organization of the United Nations, 1989.
(0) 馆藏 -
西文图书5.Milk and dairy products in human nutrition / FAO/R151.2/MDP
馆藏复本：2
可借复本：2 technical editors, Ellen Muehlhoff, Anthony Bennett, Deirdre McMahon.
Food and Agriculture Organization of the United Nations, 2013.
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西文图书6.Milk and dairy products as functional foods / R151.2/MDP/ED-11
馆藏复本：1
可借复本：1 edited by Ara Kanekanian.
John Wiley & Sons Inc., 2014.
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西文图书7.Dairy-derived ingredients : food and nutraceutical uses / TS252.1/DDI/ED-11
馆藏复本：1
可借复本：1 edited by Milena Corredig.
CRC Press ; 2009.
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西文图书8.Bioactive components in milk and dairy products / TS252.1/BCM/ED-11
馆藏复本：1
可借复本：1 edited by Young W. Park.
Wiley-Blackwell, 2009.
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西文图书9.Handbook of dairy foods and nutrition / 3rd ed. TS252.1/MGD/(3)
馆藏复本：1
可借复本：1 Gregory D. Miller, Judith K. Jarvis, Lois D. McBean ;National Dairy Council.
CRC Press, c2007.
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