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  1. 西文图书1.Guidelines for the ecolabelling of fish and fishery products from inland capture fisheries = Directi FAO/S9-53/FAO:2/(2011)

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    Food and Agriculture Organization of the United Nations.
    Food and Agriuclture Organization of the United Nations, 2011.
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  2. 西文图书2.Product certification and ecolabelling for fisheries sustainability / FAO/S9-5/FAO/V.422

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    by Cathy Roheim Wessells ... [et al.].
    FAO., 2001.
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  3. 西文图书3.Review of ecolabelling schemes for fish and fishery products from capture fisheries / FAO/S9-5/FAO/V.533

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    by Keith Sainsbury.
    Food and Agriculture Organization of the United Nations, 2010.
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  4. 西文图书4.Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries = Directi FAO/S9-53/FAO:2/(2005)

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    Food and Agriculture Organization of the United Nations.
    Food and Agriculture Organization of the United Nations, 2005.
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  5. 西文图书5.Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries : revisio FAO/S9-53/FAO:2/(2009)

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    Food and Agriculture Organization of the United Nations.
    Food and Agriculture Organization of the United Nations, 2009.
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