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西文图书1.Microbiology of fish and fishery products / TS201.3/PF/ED-11
馆藏复本:1
可借复本:1 by F. Parthiban, S. Felix.
Daya Publishing House, 2018.
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西文图书2.The state of world fisheries and aquaculture / FAO/S9-1/FAO/(1996), FAO/S9-1/FAO/(19...
馆藏复本:31
可借复本:30 FAO Fisheries Department.
Food and Agriculture Organization of the United Nations, 1996-
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西文图书3.Aspects of brackishwater fish and crustacean culture in the Mediterranean = Quelques aspects de l... FAO/S9-27/FAO:3/(1980)/V.57
馆藏复本:1
可借复本:0 General Fisheries Council for the Mediterranean.
Food and Agriculture Organization of the United Nations, 1980.
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西文图书4.Markets for fish and fishery products in Eastern Europe / FAO/S9-5/FAO/V.241
馆藏复本:3
可借复本:2 by Iain M. MacSween.
FAO., 1983.
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西文图书5.Southern ocean : fishing areas 48, 58 and 88 : CCAMLR convention area / FAO/S93/FAO:5/V.1
馆藏复本:3
可借复本:2 editor, W. Fischer ; co-editor, J. C. Hureau ; prepared and published with the support of the Com...
FAO, 1985.
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西文图书6.Low-cost fish retailing equipment and facilities in large urban areas of Southeast Asia / FAO/S9-5/FAO/V.405
馆藏复本:4
可借复本:4 by Avilio F. Medina Pizzali.
Food and Agriculture Organization of the United Nations, 2001.
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西文图书7.The fishery resources of Pacific island countrie. 2, Holothurians / FAO/S9-5/FAO/V.272/PT.2
馆藏复本:2
可借复本:2 by C. Conand.
FAO., 1990.
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西文图书8.World list of aquatic sciences and fisheries serial titles / FAO/S9-5/FAO/V.147
馆藏复本:3
可借复本:3 compiled by Fishery Information, DataandStatistics Service.
FAO., 1980.
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西文图书9.The prevention of losses in cured fish. FAO/S9-5/FAO/V.219
馆藏复本:3
可借复本:1 Food and Agriculture Organization of the United Nations.
FAO., 1981.
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西文图书10.Survey and analysis of aquaculture development research priorities and capacities in asia / FAO/S9/FAO:2/V.930
馆藏复本:1
可借复本:0 by FAO fisheries department rome, italy and Network of aquaculture centres in asia-pacific bangko...
Food and Agriculture Organization of the United Nations, 1997.
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西文图书11.Life cycles, dynamics, exploitation and management of coastal penaeid shrimp stocks / FAO/S9-5/FAO/V.203
馆藏复本:2
可借复本:1 by S. Garsia and L.LeReste.
FAO., 1981.
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西文图书12.Strategy for improving information on status and trends of capture fisheries = Stratégie visant... FAO/S9/FAO
馆藏复本:1
可借复本:0 Food and Agriculture Organization of the United Nations.
Food and Agriculture Organization of the United Nations, 2003.
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西文图书13.Minced fish technology : a review / FAO/S9-5/FAO/V.216
馆藏复本:3
可借复本:1 by G. J. Grantham.
FAO., 1981.
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西文图书14.Some considerations for the management of coastal lagoon and estuarine fisheries / FAO/S9-5/FAO/V.218
馆藏复本:3
可借复本:1 by James M. Kapetsky.
FAO., 1981.
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西文图书15.Management of living resources in the Mediterranean coastal area / FAO/S9/SR/V.58
馆藏复本:2
可借复本:1 General Fisheries Council for the Mediterranean.
FAO., 1981.
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西文图书16.Report of the Technical Consultation on the Allocation of Fishery Resources, Vichy, France, 21-23... FAO/S9-5/FAO:2/V.38
馆藏复本:2
可借复本:1 Technical Consultation on the Allocation of Fishery Resources
FAO., 1981.
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西文图书17.Assessment and management of seafood safety and quality / FAO/S9-5/FAO/V.444
馆藏复本:5
可借复本:3 by H.H. Huss, L. Ababouch and L. Gram.
Food and Agriculture Organization of the United Nations, c2004.
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西文图书18.Enhancing or restoring the productivity of natural populations of shellfish and other marine inve... FAO/S9-5/FAO/V.448
馆藏复本:2
可借复本:1 by J.F. Caddy and D. Defeo.
Food and Agriculture Organization of the United Nations, 2003.
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西文图书19.Report of the FAO world conference on fisheries management and development. FAO/S9-53/FAO
馆藏复本:2
可借复本:1 FAO World Conference on Fisheries Management and Development
FAO., 1984.
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西文图书20.Introduction to the use of sonar systems for estimating fish biomass / FAO/S9-5/FAO/V.191
馆藏复本:5
可借复本:2 by J. Burczynski.
FAO., 1982.
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