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检索到 419 条 主题词=Food industry 的结果    

 


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  1. 西文图书1.Novel technologies in food science / TS201/NTF/ED-11

    馆藏复本:1
    可借复本:1
    edited by Navnidhi Chhikara, Anil Panghal and Gaurav Chaudhary.
    John Wiley & Sons, 2023.
    (0) 馆藏

  2. 西文图书2.Agriculture digitalization and organic production : proceedings of the First International Confer... S126-53/ADO/ED-11

    馆藏复本:1
    可借复本:0
    edited by Andrey Ronzhin, Karsten Berns, Alexander Kostyaev.
    Springer, 2022.
    (0) 馆藏

  3. 西文图书3.Novel operations and materials in food processing / TS205/NOM

    馆藏复本:1
    可借复本:1
    edited by Wieslaw Kopec and Malgorzata Korzeniowska.
    Uniwersytet Przyrodniczy we Wroclawiu, c2011.
    (0) 馆藏

  4. 西文图书4.Product development & quality assurance / TS207/PDQ

    馆藏复本:1
    可借复本:1
    edited by Andrzej Jarmoluk, Maciej Oziemblowski, Anna Zimoch.
    Uniwersytet Przyrodniczy we Wroclawiu, c2011.
    (0) 馆藏

  5. 西文图书5.Risk assessment methods for biological and chemical hazards in food / TS201.3/RAM/ED-11

    馆藏复本:1
    可借复本:1
    edited by Fernando Pérez-Rodríguez.
    CRC Press, 2021.
    (0) 馆藏

  6. 西文期刊6.Food processing. TS2/FP

    馆藏复本:84
    可借复本:12

    Putman Pub. Co., 1968-2019.
    (0) 馆藏

  7. 西文图书7.Introduction to food processing / TS2/JP

    馆藏复本:2
    可借复本:0
    P. Jelen.
    Reston Pub. Co., c1985.
    (0) 馆藏

  8. 西文图书8.Verfahrenstechnische Grundlagen der Lebensmitteltechnik. TS20/VGL

    馆藏复本:1
    可借复本:1

    VEB Fachbuchverlag, 1983.
    (0) 馆藏

  9. 西文图书9.Rheologie von lebensmittelmassen. TS20/RL

    馆藏复本:1
    可借复本:1

    VEB Fachbuchverlag, 1975.
    (0) 馆藏

  10. 西文期刊10.Food science and technology abstracts. TS2/FS

    馆藏复本:31
    可借复本:7
    International Food Information Service.
    International Food Information Service, 1969-
    (0) 馆藏

  11. 西文图书11.Selected indicators of food and agriculture development in Asia-Pacific region, 1985-95 / FAO/F31/RAP/(1985-95)

    馆藏复本:1
    可借复本:1
    FAO.
    Congressional Information Service, Inc., 1996.
    (0) 馆藏

  12. 西文图书12.Selected indicators of food and agriculture development in Asia-Pacific region 1992-2002. FAO/F31/RAP/(1992)

    馆藏复本:5
    可借复本:3
    FAO Regional Office for Asia and the Pacific.
    FAO Regional Office for Asia and the Pacific, 2003.
    (0) 馆藏

  13. 西文图书13.Report of the Twenty-Sixth Session, Rome, 30 June - 7 July 2003 / FAO/TS207-53/JFA/(26)

    馆藏复本:3
    可借复本:1
    Joint FAO/WHO Codex Alimentarius Commission ; Joint FAO/WHO Food Standards Programme ; Food and A...
    World Health Organization ;  2003.
    (0) 馆藏

  14. 西文图书14.China, rural processing technology : the role of country, commune, and brigade enterprises in Chi... FAO/S-5/FAO/V.36

    馆藏复本:1
    可借复本:1
    by the FAO/UNDP study tour to the People's Republic of China, 28 September-27 October 1978.
    Food and Agriculture Organization of the United Nations, 1979.
    (0) 馆藏

  15. 西文图书15.Selected indicators of food and agriculture development in Asia-Pacific region, 1986-96 FAO/F31/RAP/(1997-23)

    馆藏复本:1
    可借复本:0
    FAO.
    Congressional Information Service, Inc., 1998.
    (0) 馆藏

  16. 西文图书16.Bibliography of food and agricultural marketing in the developing countries. FAO/F304.3-7/FAO

    馆藏复本:2
    可借复本:1
    Food and Agriculture Organization of the United Nations.
    FAO., 1985.
    (0) 馆藏

  17. 西文图书17.Selected indicators of food and agriculture development in Asia-Pacific region 1991-2001. FAO/F31/RAP/(2002-19)

    馆藏复本:1
    可借复本:0
    FAO Regional Office for Asia and the Pacific.
    FAO Regional Office for Asia and the Pacific, 2002.
    (0) 馆藏

  18. 西文图书18.Proceedings of the Fifth International Congress of Food Science and Technology / TS2-53/ICF/(1978)

    馆藏复本:2
    可借复本:2
    edited by Hideo Chiba ... [et al.].
    Kodansha Ltd. ; 1979.
    (0) 馆藏

  19. 西文期刊19.Journal of food engineering. TS2/JFE

    馆藏复本:135
    可借复本:0

    Applied Science Publishers, [1982-
    (0) 馆藏

  20. 西文期刊20.Prepared foods. TS2/PF

    馆藏复本:7
    可借复本:0

    Gorman Pub. Co., 1984-
    (0) 馆藏

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