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检索到 19 条 主题词=Genetically modified foods. 的结果    

 


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  1. 西文图书1.Genetically modified crops and food security : commercial, ethical and health considerations / Q789/GMC

    馆藏复本：1
    可借复本：1     edited by Jasmeet Kour, Vishal Sharma and Imtiyaz Khanday.
    Routledge, Taylor & Francis Group, 2023.
    (0) 馆藏

  2. 西文图书2.Tomorrow's table : organic farming, genetics, and the future of food / S345/RPC/ED-11

    馆藏复本：1
    可借复本：1     Pamela C. Ronald, Raoul W. Adamchak.
    Oxford University Press, c2018.
    (0) 馆藏

  3. 西文图书3.Genetic modification : methods and techniques / Q78/GMM/ED-11

    馆藏复本：1
    可借复本：1     editor, David Rhodes.
    Callisto Reference, c2017.
    (0) 馆藏

  4. 西文图书4.Genetically modified organisms and biosafety / S503.53/GMO/ED-11

    馆藏复本：1
    可借复本：1     edited by K. Muthuchelian, S. Kannaiyan.
    Associated Publishing Company, 2010.
    (0) 馆藏

  5. 西文图书5.Safety assessment of foods and feeds derived from transgenic crops. TS201.6/SAF/V.2/ED-11

    馆藏复本：2
    可借复本：2     Organisation for Economic Co-operation and Development.
    OECD, c2015.
    (0) 馆藏

  6. 西文图书6.Genetic modification and food quality : a down to earth analysis / TS207.7/BR/ED-11

    馆藏复本：1
    可借复本：1     Robert Blair, Joe M. Regenstein.
    Wiley, 2015.
    (0) 馆藏

  7. 西文图书7.Genetically modified foods : basics, applications, and controversy / TS201.1/MSE/ED-11

    馆藏复本：1
    可借复本：1     Salah E.O. Mahgoub.
    CRC Press/Taylor & Francis Group, c2016.
    (0) 馆藏

  8. 西文图书8.Genetically modified food sources : safety assessment and control / TS201.6/GMF/ED-11

    馆藏复本：1
    可借复本：1     edited by V.A. Tutelyan.
    Elsevier, Academic Press, c2013.
    (0) 馆藏

  9. 西文图书9.Molecular basis of genetic modification and improvement of crops / S503.53/MBG/ED-11

    馆藏复本：1
    可借复本：1     editor, Allan Healey.
    Koros Press, c2013.
    (0) 馆藏

  10. 西文图书10.What can nanotechnology learn from biotechnology? : social and ethical lessons for nanoscience from TB383/WCN

    馆藏复本：2
    可借复本：2     edited by Kenneth David, Paul B. Thompson.
    科学出版社, 2009.
    (0) 馆藏

  11. 西文图书11.Genetically engineered crops : interim policies, uncertain legislation / S33-05/GEC

    馆藏复本：1
    可借复本：1     Iain E.P. Taylor, editor.
    Haworth Food & Agriculture Products Press, 2007.
    (0) 馆藏

  12. 西文图书12.Fruit and vegetable biotechnology / S603/FVB

    馆藏复本：1
    可借复本：1     edited by Victoriano Valpuesta.
    CRC Press ; 2002.
    (0) 馆藏

  13. 西文图书13.Genetically engineered food : methods and detection / TS2/GEF

    馆藏复本：1
    可借复本：1     edited by Knut J. Heller.
    Wiley-VCH, c2003.
    (0) 馆藏

  14. 西文图书14.Genetically engineered food : methods and detection / 2nd, rev. and enl. ed. TS2/GEF/(2)

    馆藏复本：1
    可借复本：1     edited by Knut J. Heller.
    Wiley-VCH, c2006.
    (0) 馆藏

  15. 西文图书15.Global status of commercialized biotech/GM crops : 2008 / S188/JC

    馆藏复本：1
    可借复本：1     by Clive James.
    International Service for the Acquisition of Agri-Biotech Applications, 2008.
    (0) 馆藏

  16. 西文图书16.GM food safety assessment : tools for trainers. FAO/TS201.6/GMF

    馆藏复本：3
    可借复本：3     Food and Agriculture Organization of the United Nations.
    Food and Agriculture Organization of the United Nations, 2009.
    (0) 馆藏

  17. 西文图书17.Safety assessment of foods derived from genetically modified animals, including fish : report of the FAO/R151-5/FAO/V.79

    馆藏复本：2
    可借复本：2     Joint FAO/WHO Expert Consultation on the Safety Assessment of Foods Derived from Genetically Modifie
    Food and Agriculture Organization of the United Nations, 2004.
    (0) 馆藏

  18. 西文图书18.Market development for genetically modified foods / F746.82/ICB

    馆藏复本：1
    可借复本：1     edited by Vittorio Santaniello, Robert E. Evenson, and David Zilberman.
    CABI Pub., c2002.
    (0) 馆藏

  19. 西文图书19.GM food on trial : testing European democracy / F350.0/LL

    馆藏复本：1
    可借复本：1     Les Levidow and Susan Carr.
    Routledge, 2010.
    (0) 馆藏

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