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西文图书1.Lipidomics : methods and protocols / 2nd ed. Q54-3/LMP/(2)/ED-11
馆藏复本:1
可借复本:1 edited by Sanjoy K. Bhattacharya.
Humana Press, c2023.
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西文图书2.Lipopolysaccharide transport : methods and protocols / Q54-3/LTM/ED-11
馆藏复本:1
可借复本:0 edited by Paola Sperandeo.
Humana Press, c2022.
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西文图书3.Fats and oils in human nutrition : report of a joint expert consultation / FAO/R151-5/FAO/V.57
馆藏复本:2
可借复本:1 organized by the FAO and the WHO, Rome, 1993.
FAO., 1993.
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西文图书4.Biochemistry of lipids, lipoproteins and membranes / 6th ed. Q54/BLL/(6)/ED-11
馆藏复本:1
可借复本:1 edited by Neale D. Ridgway, Roger S. McLeod.
Elsevier Science, c2016
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西文图书5.Fats and fatty acids in human nutrition : report of an expert consultation : 10-14 November 2008, Ge FAO/R151-5/FAO/V.91
馆藏复本:2
可借复本:1 Food and Agriculture Organization of the United Nations.
Food and Agriculture Organization of the United Nations, 2010.
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西文图书6.Handbook of biochemistry and molecular biology. Volume 3, Lipids, carbohydrates, steroids / 3d ed. Q5-62/CRC/(3)/V.3.
馆藏复本:1
可借复本:1 editor, Gerald D. Fasman.
CRC Press, c1975.
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西文图书7.Lipids. pt. C / Q55-5/ME/V.71/PT.C.
馆藏复本:1
可借复本:1 ed. by John M. Lowenstein.
Academic Press, 1981.
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西文图书8.Advances in lipid research. Vol. 15 / Q541-5/ALR/V.15
馆藏复本:1
可借复本:1 ed. by Rodolfo Paoletti, David Kritchevsky.
Academic Press, 1977.
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西文图书9.Chemical biology : applications and techniques / Q5/CBA
馆藏复本:1
可借复本:1 [edited by] Banafshé Larijani, Colin A. Rosser, Rudiger Woscholski.
Wiley, c2006.
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中文图书10.Lipide metabolism / 574.19/B651
馆藏复本:1
可借复本:1 edited by Konrad Emil Bloch.
Wiley ; 1960.
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中文图书11.Biochemical problems of lipids / 574.19/IN61B
馆藏复本:3
可借复本:3 edited by A.C. Frazer.
Elsevier, 1963.
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中文图书12.The chemistry of lipids of biochemical significance / 574.19/L946
馆藏复本:5
可借复本:5 by J.A. Lovern.
Methueny, 1955.
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中文图书13.The influence of hormones on lipid metabolism in relation to arteriosclerosis. 616.13/N532
馆藏复本:1
可借复本:1 Drury, Abraham.
The Academy, 1959.
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中文图书14.Symposium on Foods: Lipids and Their Oxidation / 612.39/S989
馆藏复本:1
可借复本:1 The second in a series of symposia on foods held at Oregon State University. Editor: H.W. Schultz. A
Avi Pub. Co., 1962.
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西文图书15.Food lipids : chemistry, nutrition, and biotechnology / 3rd ed. TS22/FLC/(3)
馆藏复本:1
可借复本:1 edited by Casimir C. Akoh, David B. Min.
CRC Press/Taylor & Francis Group, c2008.
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西文图书16.Lipidomics and bioactive lipids : specialized analytical methods and lipids in disease / Q55-5/ME/V.433
馆藏复本:1
可借复本:1 edited by H. Alex Brown.
Academic Press, c2007.
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西文图书17.Cellular lipid metabolism / Q54/CLM/ED-11
馆藏复本:1
可借复本:1 Christian Ehnholm, editor.
Springer, c2009.
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西文图书18.Lipids in aquatic ecosystems / Q178.1/LAE/ED-11
馆藏复本:1
可借复本:1 Michael T. Arts, Michael T. Brett, Martin J. Kainz., editors.
Springer, c2009.
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西文图书19.Fertilizer use and production of carbohydrates and lipids : proceedings of the 13th colloquium of th S143.3-53/IPI:2/(1977)
馆藏复本:2
可借复本:1 International Potash Institute.
International Potash Institute, 1977.
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西文图书20.Metabolism and physiological significance of lipids : the proceedings of the advanced study course h Q591.5/DRM
馆藏复本:3
可借复本:3 Edited by R.M.C. Dawson and Douglas N. Rhodes.
J. Wiley, 1964.
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