-
西文图书1.Color atlas of meat and poultry inspection / S85-64/WGS
馆藏复本:2
可借复本:2 Geoffrey S. Wiggins, Andrew Wilson.
Van Nostrand Reinhold Company, c1976.
(0) 馆藏 -
西文图书2.Poultry inspection : the basis for a risk-assessment approach / S851.34/PIB
馆藏复本:1
可借复本:1 prepared by the Committee on Public HealthRiskAssessment of Poultry Inspection Programs.
National Academy Press, 1987.
(0) 馆藏 -
西文图书3.Poultry meat hygiene and inspection / TS251.7/BAS
馆藏复本:1
可借复本:1 A.S. Bremner.
Bailliere Tindall, 1977.
(0) 馆藏 -
中文图书4.Textbook of meat inspection : including the inspection of rabbits and poultry / 3rd ed. TS1975
馆藏复本:1
可借复本:1 by Horace Thornton.
Bailliere, Tindall and Cox, c1957.
(0) 馆藏