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检索到 29 条 主题词=Wine and wine making 的结果    

 


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  1. 西文图书1.Technologie des weines / 5th ed. TS261.4/TG/(5)

    馆藏复本:3
    可借复本:3
    von Gerhard Troost.
    Eugen Ulmer, 1980.
    (0) 馆藏

  2. 西文图书2.Fruchtweine / 7th ed. TS262.7/SH

    馆藏复本:1
    可借复本:1
    begru?ndet von Hugo Schanderl.
    Eugen Ulmer, c1981.
    (0) 馆藏

  3. 西文图书3.Understanding wine chemistry / TS262/WAL/ED-11

    馆藏复本:1
    可借复本:1
    by Andrew L. Waterhouse, Gavin L. Sacks, David W. Jeffery.
    Wiley, 2016.
    (0) 馆藏

  4. 西文图书4.Sales and service for the wine professional / 4th ed. TS262/JBK/(4)

    馆藏复本:1
    可借复本:1
    Brian K. Julyan.
    Shanghai Jiao Tong University Press, 2015.
    (0) 馆藏

  5. 西文图书5.Wine science : principles and applications / 4th ed. TS262/JRS/(4)/ED-11

    馆藏复本:1
    可借复本:1
    Ronald S. Jackson.
    Academic Press, 2014.
    (0) 馆藏

  6. 西文图书6.Enological chemistry / TS262.6/MJ/ED-11

    馆藏复本:1
    可借复本:1
    written and edited by Juan Moreno and Rafael Peinado ; translated by Anne Murray and Iain Patten.
    Elsevier, 2012.
    (0) 馆藏

  7. 西文图书7.Molecular wine microbiology / TS262.61/MWM/ED-11

    馆藏复本:1
    可借复本:1
    edited by Alfonso V. Carrascosa, Rosario Muñoz, Ramón González.
    Academic Press, 2011.
    (0) 馆藏

  8. 西文图书8.Encyclopedia of wine. 2nd ed. TS262.6/SF/(2)

    馆藏复本:1
    可借复本:1
    Schoonmaker, Frank,
    Adam & Charles Black, 1975.
    (0) 馆藏

  9. 西文图书9.Grape growing / S663.1/WRJ

    馆藏复本:1
    可借复本:1
    Robert J. Weaver.
    Wiley, c1976.
    (0) 馆藏

  10. 中文图书10.Chemistry and technology of wines and liquors / 2nd ed. 663.2/H439#1

    馆藏复本:1
    可借复本:1
    by Karl M. Herstein and Morris B. Jacobs.
    万錩书局, 1951.
    (0) 馆藏

  11. 西文图书11.Italian wines / Rev. ed. TS262/DP

    馆藏复本:1
    可借复本:1
    Philip Dallas.
    Faber and Faber, 1983.
    (0) 馆藏

  12. 西文图书12.Dessert, appetizer and related flavoured wines : the technology of their production / TS262/JMA

    馆藏复本:1
    可借复本:1
    M.A. Joslyn & M.A. Amerine.
    University of California, Division of Agricultural Sciences, 1964.
    (0) 馆藏

  13. 西文图书13.Sekt, schaum- und perlwein / TS262/TG

    馆藏复本:2
    可借复本:2
    von Gerhard Troost und Hans Haushofer.
    Eugen Ulmer, 1980.
    (0) 馆藏

  14. 中文图书14.Chemistry and technology of wines and liquors / 663.2/H439

    馆藏复本:1
    可借复本:1
    by Karl M. Herstein and Thomas C. Gregory.
    Van Nostrand, c1935.
    (0) 馆藏

  15. 西文图书15.Wine chemistry and biochemistry / TS262.6/WCB/ED-11

    馆藏复本:1
    可借复本:1
    M. Victoria Moreno-Arribas, M. Carmen Polo, editors.
    Springer, c2009.
    (0) 馆藏

  16. 中文图书16.Grapes and wines from home vineyards / 634.8/H359

    馆藏复本:2
    可借复本:2
    by U.P. Hedrick.
    Oxford university press, 1945.
    (0) 馆藏

  17. 中文图书17.American grape growing and wine making / 4th ed.--rev. and rewritten. 634.8/H96

    馆藏复本:2
    可借复本:2
    by George Husmann.
    Orange Judd company, 1895.
    (0) 馆藏

  18. 中文图书18.Masini si instalatii folosite in vinificatie / 663.2/S632

    馆藏复本:1
    可借复本:1
    I. Slepeanu ... [et al.].
    Ministerul Agriculturii si Silviculturii, Editura Agri-Silvica de Stat, 1959.
    (0) 馆藏

  19. 西文图书19.Lexique de la vigne et du vin : francais, italiano, espanol, Deutsch, portugues, English, pyccknn. TP546

    馆藏复本:1
    可借复本:1
    Office international de la vigne et du vin.
    Office international de la vigne et du vin, c1963.
    (0) 馆藏

  20. 西文图书20.Methods for analysis of musts and wines / TS262.6/AMA:2

    馆藏复本:1
    可借复本:1
    M. A. Amerine and C. S. Ough.
    Wiley, c1980.
    (0) 馆藏

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