检索到 14 条 丛书名=FAO animal production and health guidelines ; 的结果
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西文图书1.The feed analysis laboratory : establishment and quality control : setting up a feed analysis lab... FAO/S8-01/FAO/V.15
馆藏复本：2
可借复本：2 authors, L.H. de Jonge, F.S. Jackson ; editor, Harinder P.S. Makkar.
Food and Agriculture Organization of the United Nations, 2013.
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西文图书2.Development of integrated multipurpose animal recording systems. FAO/S8-01/FAO/V.19
馆藏复本：2
可借复本：2 Food and Agriculture Organization of the United Nations.
Food and Agriculture Organization of the United Nations, 2016.
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西文图书3.In vivo conservation of animal genetic resources. FAO/S8-01/FAO/V.14
馆藏复本：2
可借复本：2 Food and Agriculture Organization of the United Nations.
Food and Agriculture Organization of the United Nations, 2013.
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西文图书4.Cryoconservation of animal genetic resources. FAO/S8-01/FAO/V.12
馆藏复本：1
可借复本：1 Food and Agriculture Organization of the United Nations.
Food and Agriculture Organization of the United Nations, 2012.
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西文图书5.Phenotypic characterization of animal genetic resources. FAO/S8-01/FAO/V.11
馆藏复本：2
可借复本：2 Food and Agriculture Organization of the United Nations.
Food and Agriculture Organization of the United Nations, 2012.
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西文图书6.Designing and implementing livestock value chain studies : a practical aid for highly pathogenic and FAO/S8-01/FAO/V.10
馆藏复本：2
可借复本：2 Food and Agriculture Organization of the United Nations.
Food and Agriculture Organization of the United Nations, 2012.
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西文图书7.A value chain approach to animal diseases risk management : technical foundations and practical fram FAO/S8-01/FAO/V.4
馆藏复本：1
可借复本：1 Food and Agriculture Organization of the United Nations.
Food and Agriculture Organization of the United Nations, 2011.
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西文图书8.Guidelines for the preparation of livestock sector reviews. FAO/S8-01/FAO/V.5
馆藏复本：2
可借复本：2 Food and Agriculture Organization of the United Nations.
Food and Agriculture Organization of the United Nations, 2011.
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西文图书9.Surveying and monitoring of animal genetic resources. FAO/S8-01/FAO/V.7
馆藏复本：2
可借复本：2 Commission on Genetic Resources for Food and Agriculture.
Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the U 2011.
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西文图书10.Developing the institutional framework for the management of animal genetic resources. FAO/S8-01/FAO/V.6
馆藏复本：2
可借复本：2 Commission on Genetic Resources for Food and Agriculture.
Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the U 2011.
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西文图书11.Molecular genetic characterization of animal genetic resources. FAO/S8-01/FAO/V.9
馆藏复本：2
可借复本：2 Commission on Genetic Resources for Food and Agriculture.
Commission on Genetic resources for Food and Agriculture, Food and Agriculture Organization of the U 2011.
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西文图书12.Breeding strategies for sustainable management of animal genetic resources. FAO/S8-01/FAO/V.3
馆藏复本：1
可借复本：1 Commission on Genetic Resources for Food and Agriculture.
Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the U 2010.
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西文图书13.Collection of entomological baseline data for tsetse area-wide integrated pest management programmes FAO/S8-01/FAO/V.1
馆藏复本：2
可借复本：2 Stephen G.A. Leak, Dejene Ejigu, Marc J.B. Vreysen.
Food and Agriculture Organization of the United Nations, 2008.
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西文图书14.Preparation of national strategies and action plans for animal genetic resources. FAO/S8-01/FAO/V.2
馆藏复本：2
可借复本：2 Commission on Genetic Resources for Food and Agriculture.
Commission on Genetic Resources for Food and Agriculture ; 2009.
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