检索到 5 条 丛书名=Food and nutrition bulletin. Supplement ; 的结果
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西文图书1.Nutritional evaluation of protein foods : report of a working group sponsored by the International U TS201.4
馆藏复本：2
可借复本：2 edited by Peter L. Pellett and Vernon R. Young.
United Nations University, 1980.
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西文图书2.Effective communications for nutrition in primary health care : report of the Asian regional worksho R15-53/ECN
馆藏复本：3
可借复本：3 edited by Jean E.Andersen and Aree Valyasevi.
The United Nations University, c1988.
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西文图书3.Protein-energy-requirement studies in developing countries : results of international research : rep R15/PER:2
馆藏复本：3
可借复本：3 edited by William M. Rand, Ricardo Uauy, and Nevin S. Scrimshaw.
United Nations University, 1984.
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西文图书4.Identification of food components for INFOODS data interchange / TS2-37
馆藏复本：5
可借复本：5 John C. Klensin ... [et al.].
The United Nations University, c1989.
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西文图书5.Maternal diet, breast-feeding capacity, and lactational infertility : report of a joint UNU/WHO work R153/UNU
馆藏复本：2
可借复本：2 edited by R.G. Whitehead.
United Nations University, c1983.
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