检索到 5 条 丛书名=Special publication (Royal Society of Chemistry (Great Britain)) ; 的结果
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西文图书1.Molecular biology and biotechnology / Q7-53/MBB
馆藏复本：2
可借复本：2 edited by J.M. Walker, E.B. Gingold.
Elsevier/North Holland, c1981.
(0) 馆藏 -
西文图书2.Chemical aspects of food enzymes : the proceedings of a symposium organised by the Food Chemistry Gr TS201.2-53/CAF
馆藏复本：1
可借复本：1 edited by A.T. Andrews.
Royal Society of Chemistry, c1987.
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西文图书3.Magnetic resonance in food science : challenges in a changing world / TS201-53/ICA/(2008)/ED-11
馆藏复本：1
可借复本：1 edited by María Gu?jónsdóttir, Peter Belton, Graham Webb.
Royal Society of Chemistry Publishing, c2009.
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西文图书4.Molecular biology and biotechnology / Q7-53/MBB:2
馆藏复本：2
可借复本：2 edited by J.M. Walker, E.B. Gingold.
Royal Society of Chemistry, c1985.
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中文图书5.Phosphoric esters and related compounds : report of a symposium held at the Chemical Society anniver QD1
馆藏复本：1
可借复本：1 Chemical Society (Great Britain)
The Chemical society, Burlington House, 1957.
(0) 馆藏
