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西文图书1.Aspects of brackishwater fish and crustacean culture in the Mediterranean = Quelques aspects de l... FAO/S9-27/FAO:3/(1980)/V.57
馆藏复本:1
可借复本:0 General Fisheries Council for the Mediterranean.
Food and Agriculture Organization of the United Nations, 1980.
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西文图书2.Management of living resources in the Mediterranean coastal area / FAO/S9/SR/V.58
馆藏复本:2
可借复本:1 General Fisheries Council for the Mediterranean.
FAO., 1981.
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西文图书3.Inventory of artisanal fishery communities in the central and western Mediterranean / FAO/S9/SR/V.77
馆藏复本:2
可借复本:1 by Salvatore R. Coppola.
Food and Agriculture Organization of the United Nations, 2006.
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西文图书4.Fisheries laws and regulations in the Mediterranean : a comparative study / FAO/S9/SR/V.75
馆藏复本:2
可借复本:1 by Philippe Cacaud.
Food and Agriculture Organization of the United Nations, 2005.
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西文图书5.Selected papers presented at the workshop on biological reference points : Rome, 20-21, April 2004 / FAO/S9/SR/V.83
馆藏复本:2
可借复本:1 edited by Giuseppe Lembo.
Food and Agruculture Organization of the United Nations, 2006.
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西文图书6.An adaptive approach for the improvement of fishery statistical systems in mediterranean countries / FAO/S9/SR/V.79
馆藏复本:2
可借复本:1 by Salvatore R. Coppola.
Food and Agriculture Organization of the United Nations, 2007.
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西文图书7.Implementation of the international plan of action to prevent, deter and eliminate illegal, unrep... FAO/S9/SR/V.76
馆藏复本:2
可借复本:1 by Judith Swan.
Food and Agruculture Organization of the United Nations, 2005.
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西文图书8.Interactions between aquaculture and capture fisheries : a methodological perspective / FAO/S9/SR/V.78
馆藏复本:6
可借复本:5 edited by Stefano Cataudella, Fabio Massa, Donatella Crosetti.
Food and Agriculture Organization of the United Nations, 2005.
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西文图书9.The operational units approach for fisheries management in the mediterranean sea / FAO/S9/SR/V.80
馆藏复本:2
可借复本:1 by Paolo Accadia, Ramon, Franquesa.
Food and Agriculture Organization of the United Nations, 2006.
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西文图书10.Indicators for the sustainable development of finfish Mediterranean aquaculture : highlights from th FAO/S9/SR/V.90
馆藏复本:2
可借复本:2 General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United
Food and Agriculture Organization of the United Nations, 2011.
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西文图书11.Review of jellyfish blooms in the Mediterranean and Black Sea / FAO/S9/SR/V.92
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可借复本:2 by Ferdinando Boero.
Food and Agriculture Organization of the United Nations, 2013.
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西文图书12.Marketing of aquacultured seabass and seabream from the mediterranean basin / FAO/S9/SR/V.82
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可借复本:1 by Marie-Christine Monfort.
Food and Agricultural Organization of the United Nations, 2007.
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西文图书13.Recreational fisheries in the Mediterranean countries : a review of existing legal frameworks / FAO/S9/SR/V.81
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可借复本:8 by Charline Gaudin and Cassandra De Young.
Food and Agriculture Organization of the United Nations, 2007.
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西文图书14.Synthesis of Mediterranean marine finfish aquaculture : a marketing and promotion strategy / FAO/S9/SR/V.88
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可借复本:2 by Lara Barazi-Yeroulanos.
Food and Agriculture Organization of the United Nations, 2010.
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西文图书15.Present market situation and prospects of meagre (Argyrosomus regius), as an emerging species in Med FAO/S9/SR/V.89
馆藏复本:2
可借复本:2 by Marie Christine Monfort.
Food and Agriculture Organization of the United Nations, 2010.
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