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西文图书1.Gracey's meat hygiene / 11th ed. TS251/GMH/(11)/ED-11
馆藏复本:1
可借复本:1 edited by D.S. Collins, R.J. Huey.
John Wiley & Sons Inc., 2015.
(0) 馆藏 -
中文图书2.Meat hygiene / 613.28/AL14
馆藏复本:1
可借复本:1 edited by V.E. Albertsen.
Food and Agriculture Organization of the United Nations, 1957.
(0) 馆藏 -
中文图书3.Text-book of meat hygiene : with special consideration of antemortem and postmortim inspection of fo 613.28/ED27
馆藏复本:1
可借复本:1 by Richard Edelmann.
Lea & Febiger, 1943.
(0) 馆藏 -
中文图书4.Text-book of meat hygiene / with special consideration of antemortem and postmortem inspection of fo 613.28/ED27.7
馆藏复本:1
可借复本:1 by Richard Edelmann.
Lea & Febiger, 1939.
(0) 馆藏 -
西文图书5.Meat hygiene / 4th ed. TS251.4/LJA/(4)
馆藏复本:2
可借复本:2 James A. Libby.
Lea & Febiger, 1975.
(0) 馆藏 -
西文图书6.Meat hygiene / 3rd ed. TS201.6/BPJ/(3)
馆藏复本:2
可借复本:2 Paul J. Brandly, George Migaki, Kenneth E. Taylor.
Lea & Febiger, 1966.
(0) 馆藏