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西文图书1.Milk and milk products. 2nd ed. FAO/TS207/JFA:8(2)
馆藏复本:1
可借复本:1 Joint FAO/WHO Codex Alimentarius Commission.
World Health Organization ; 2011.
(0) 馆藏 -
中文图书2.Milk and milk products / 4th ed. 637.1/EC57.4
馆藏复本:2
可借复本:2 prepared for the use of agriculture college students, by Clarence Henry Eckles, Willes Barnes Combs
McGraw-Hill book company, inc., 1951.
(0) 馆藏 -
中文图书3.Milk and milk products / 3rd ed. 637.1/EC57.3
馆藏复本:3
可借复本:3 prepared for the use of agriculture college students, by Clarence Henry Eckles, Willes Barnes Combs
McGraw-Hill book company, inc., 1943.
(0) 馆藏 -
西文图书4.Milk and milk products 1st ed. FAO/TS207/JFA:8
馆藏复本:2
可借复本:1 Joint FAO/WHO Codex Alimentarius Commission.
World Health Organization : 2007.
(0) 馆藏 -
西文图书5.Milk and milk products : terminology = Terminologie du lait et des produits laitiers = Terminologia FAO/TS252/FAO:3
馆藏复本:1
可借复本:1 Food and Agriculture Organization of the United Nations.
Food and Agriculture Organization of the United Nations, 1979.
(0) 馆藏 -
西文图书6.Milk and milk products in human nutrition / 2d ed. rev. FAO/TS252.1/FAO/(2)
馆藏复本:1
可借复本:1 by S. K. Kon.
Food and Agriculture Organization of the United Nations, 1972.
(0) 馆藏 -
中文图书7.Milk and milk products / 2nd ed. 637.1/EC57.2
馆藏复本:1
可借复本:1 prepared for the use of agriculture college students, by Clarence Henry Eckles, Willes Barnes Combs
McGraw-Hill book company, inc., 1936.
(0) 馆藏