机读格式显示(MARC)

• 000 01055cam 2200313 a 4500

• 000 1000108325

• 001 0000330770

• 005 20110324093925.0

• 008 091201s2009 ne a b 001 0 eng

• 010 __ |a 2009497312

• 020 __ |a 9780123742865 : |c CNY629.00

• 040 __ |a DLC |c DLC |d SCT

• 050 00 |a RA1258 |b .S55 2009

• 090 __ |a TS201.6/ST/(2)/ED-11

• 093 __ |a TS201.6 |2 4

• 099 __ |a CAL 022010028349

• 100 1_ |a Shibamoto, Takayuki.

• 245 10 |a Introduction to food toxicology / |c Takayuki Shibamoto, Leonard Bjeldanes.

• 250 __ |a 2nd ed.

• 260 __ |a Amsterdam ; |a Boston : |b Elsevier/Academic Press, |c c2009.

• 300 __ |a x, 309 p. : |b ill. ; |c 25 cm.

• 490 0_ |a Food science and technology international series

• 504 __ |a Includes bibliographical references and index.

• 650 _0 |a Food |x Toxicology.

• 700 1_ |a Bjeldanes, Leonard F.

• 901 __022011000548

• 905 __ |a CAU |f TS201.6/ST/(2)/ED-11 |b W0086035(or.)

• 907 __ |a CAU |f TS201.6/ST/(2)/ED-11 |b W0086035(or.)

• 999 __ |I xy1 |i 20110324 09:39:25 |G xy1 |g 20110324 16:13:0