机读格式显示(MARC)

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• 000 1000076619

• 001 0000300571

• 005 20090917094029.0

• 008 040409m20032004it a b 000 0 eng d

• 010 __ |a 2004430571

• 020 __ |a 9251051437 (v.433/1) : |c CNY30.00

• 020 __ |a 9251050155 (v.433/2) : |c CNY100.00

• 040 __ |a FQG |c FQG |d DLC

• 042 __ |a lccopycat

• 090 __ |a SH253 |b .M43 2003

• 090 __ |a FAO/S9-5/FAO/V.433

• 093 __ |a S9-5 |2 4

• 245 00 |a Measuring and assessing capacity in fisheries / |c by S. Pascoe ... [et al.].

• 260 __ |a Rome : |b Food and Agriculture Organization of the United Nations, |c 2003-2004.

• 300 __ |a 2 v. : |b ill. ; |c 30 cm.

• 440 _0 |a FAO fisheries technical paper, |x 0429-9345 ; |v no. 433

• 500 __ |a Description based on v. 2 published in 2003.

• 504 __ |a Includes bibliographical references (v. 2, p. 119-130).

• 505 __ |a 1. Basic concepts and management options--2. Issues and methods.

• 650 _0 |a Fishery resources.

• 650 _0 |a Fish stock assessment.

• 650 _0 |a Fishery management.

• 650 _0 |a Fishery management, International.

• 700 1_ |a Pascoe, Sean.

• 901 __012005000752

• 905 __ |a CAU |f FAO/S9-5/FAO/V.433 |b W0072109(or.) |b W0073318(or.) |b W0081808(or.) |b W0081810(or.)

• 907 __ |a CAU |f FAO/S9-5/FAO/V.433 |b W0072109(or.) |b W0073318(or.) |b W0081808(or.) |b W0081810(or.)

• 999 __ |t E |A wzhlc |a 20090917 09:40:15 |G wzhlc |g 20050222 17:19:54 |I wzhlc |i 20090917 09:40:3