机读格式显示(MARC)

• 000 00733nam 22002415a 45

• 000 1000089546

• 001 0000312960

• 008 790313s1959 enka b 001 0 eng d

• 020 __ |c CNY28.35

• 040 __ |a TXA |c TXA |d OCL |d AGL |d NLM |d OUN

• 090 __ |a TX531 |b .M36 1947

• 090 __ |a 614.3/M379.5

• 100 1_ |a Martin, Charles Rupert Arthur.

• 245 10 |a Practical food inspection : |b in two papts / |c by C.R.A. Martin.

• 250 __ |a 5th ed.

• 260 __ |a London : |b H.K. Lewis, |c 1959.

• 300 __ |a 656 p. : |b ill. ; |c 22 cm.

• 504 __ |a Includes bibliographical references and index.

• 650 _0 |a Food adulteration and inspection.

• 650 _0 |a Meat inspection.

• 901 __HSW200704388

• 905 __ |a CAU |f 614.3/M379.5

• 907 __ |a CAU |f 614.3/M379.