机读格式显示(MARC)

• 000 00992cam 2200325 a 4500

• 000 1000093597

• 001 0000317009

• 005 20090403110753.0

• 008 750828s1950 paua 001 0 eng

• 010 __ |a 51007964

• 020 __ |c CNY6.75

• 040 __ |a DLC |c FMU |d DLC

• 042 __ |a premarc

• 050 00 |a QL697 |b .B7 1951

• 082 __ |a 598.61

• 090 __ |a 636.5/B728.3

• 093 __ |a S831.1 |2 4

• 100 1_ |a Bradley, O. Charnock, |q (Orlando Charnock), |d 1871-1937.

• 245 14 |a The structure of the fowl / |c O. Charnock Bradley.

• 250 __ |a 3rd ed./ |b revised by Tom Grahame.

• 260 __ |a Edinburgh ; |a London : |b Oliver Boyd, |c 1950.

• 300 __ |a 128 p. : |b ill. ; |c 26 cm.

• 500 __ |a Includes index.

• 650 _0 |a Poultry |x Anatomy.

• 700 1_ |a Grahame, Tom.

• 901 __HSW200708439

• 905 __ |a CAU |f 636.5/B728.3 |b ZX003043(or.)

• 907 __ |a CAU |f 636.5/B728.3 |b ZX003043(or.)

• 920 __ |a 211180 |z 2

• 999 __ |t E |A wzhlc |a 20090403 11:03:44 |G unknown |g 19980101 |I wzhlc |i 20090403 11:09:4