机读格式显示(MARC)

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• 001 0000437918

• 005 20140625093800.0

• 008 131218s2013 it a b i100 0 eng d

• 010 __ |a 2013453908

• 020 __ |a 9789251078495 : |c CNY120.00

• 020 __ |a 9251078491

• 040 __ |a DJB |b eng |c DJB |d DJB |d CUV |d AGL |d DJB |d DLC |e rda

• 042 __ |a lccopycat

• 050 00 |a QP801.H5 |b J64 2013

• 090 __ |a FAO/S9/JFA

• 093 __ |a S9 |2 5

• 093 __ |a FAO |2 4

• 099 __ |a CAL 022014044148

• 245 00 |a Joint FAO meeting report expert meeting on the public health risks of histamine and other biogenic amines from fish and fishery products.

• 246 30 |a Public health risks of histamine and other biogenic amines from fish and fishery products

• 260 __ |a Rome : |b Food and Agriculture Association of the United Nations, |c c2013.

• 300 __ |a x, 126 p. : |b ill. ; |c 25 cm.

• 490 0_ |a Meeting report

• 500 __ |a "23-27 July 2012."

• 504 __ |a Includes bibliographical references.

• 650 _0 |a Fish as food |x Analysis |v Congresses.

• 650 _0 |a Fishery products |x Risk assessment |v Congresses.

• 650 _0 |a Histamine |x Risk assessment |v Congresses.

• 650 _0 |a Biogenic amines |x Risk assessment |v Congresses.

• 710 2_ |a Food and Agriculture Organization of the United Nations.

• 920 __ |a 211180 |z 2