机读格式显示(MARC)
- 000 01229cam a2200313 a 4500
- 008 170810s2017 enka b 001 0 eng d
- 020 __ |a 9781119157946 (hbk.) : |c CNY2866.00
- 020 __ |a 9781119157977 (ePub ebook)
- 020 __ |a 9781119157960 (PDF ebook)
- 040 __ |a StDuBDS |b eng |c StDuBDS |d Uk |e rda
- 090 __ |a Q946/FVP/(2)V.1/ED-11
- 090 __ |a Q946/FVP/(2)V.2/ED-11
- 099 __ |a CAL 022018045153
- 245 00 |a Fruit and vegetable phytochemicals : |b chemistry and human health / |c edited by Elhadi M. Yahia.
- 260 __ |a Chichester, West Sussex : |b Wiley Blackwell, |c 2017.
- 300 __ |a 2 v. (xxxvi, 1405 p.) : |b ill. ; |c 29 cm.
- 500 __ |a Enlarged edition of: Fruit and vegetable phytochemicals : chemistry, nutritional value and stability / [editors] Laura A. de la Rosa, Emilio Alvarez-Parrilla, Gustavo A. Gonza?lez-Aguilar. Ames, Iowa : Wiley-Blackwell, 2010.
- 504 __ |a Includes bibliographical references and index.
- 650 _0 |a Phytochemicals.
- 650 _0 |a Fruit |x Analysis.
- 650 _0 |a Vegetables |x Analysis.
- 700 1_ |a Yahia, Elhadi M.