机读格式显示(MARC)

• 000 00914nam 22002655a 45

• 000 1000092707

• 001 0000316120

• 008 760819s1943 paua 000 0 eng

• 010 __ |a 43007923

• 020 __ |c CNY4.70

• 040 __ |a DLC |c OTU |d OCoLC |d DLC

• 042 __ |a premarc

• 050 00 |a TS1975 |b .E3 1943

• 090 __ |a 613.28/ED27

• 100 1_ |a Edelmann, Richard Heinrich, |d 1861-

• 245 10 |a Text-book of meat hygiene : |b with special consideration of antemortem and postmortim inspection of food-producing animals / |c by Richard Edelmann.

• 250 __ |a 8th rev. ed. by John R. Mohler ... and Adolph Eichhorn ... with 169 illustrations and 5 colored plates.

• 260 __ |a Philadelphia : |b Lea & Febiger, |c 1943.

• 300 __ |a 468 p. : |b ill. ; |c 24cm.

• 500 __ |a Includes index.

• 650 _0 |a Meat inspection.

• 740 0_ |a Meat hygiene.

• 901 __HSW200707549

• 905 __ |a CAU |f 613.28/Ed27

• 907 __ |a CAU |f 613.28/Ed2