机读格式显示(MARC)

• 000 01036cam 2200289 a 4500

• 000 1000002161

• 001 0000275867

• 005 20060322112200.0

• 008 19770909s1977 hu a 00010 eng

• 020 __ |a 9630507625

• 040 __ |a CAU |c CAU

• 041 1_ |a engger

• 050 0_ |a TP391 |b .V8313 1977

• 082 __ |a 664/.123

• 090 __ |a S566.3/VK

• 099 __ |a CAL 022000827573

• 100 1_ |a Vukov, Konstantin.

• 245 10 |a Physics and chemistry of sugar-beet in sugar manufacture / |c Konstantin Vukov ; [English translation by Alfred Falvay].

• 260 __ |a Budapest : |b Akad鈋miai Kiad鈕 : [distributors, Kultura], |c 1977.

• 300 __ |a 595 p. : |b ill. ; |c 25 cm.

• 500 __ |a A translation with revisions of Physik und Chemie der Zuckerr鑥be als Grundlage der Verarbeitungsverfahren.

• 650 _0 |a Sugar beet |x Analysis.

• 650 _0 |a Beet sugar |x Analysis.

• 901 __022006002637

• 905 __ |a CAU |f S566.3/VK |b 48281(or.)

• 907 __ |a CAU |f S566.3/VK |b 48281(or.)

• 999 __ |t E |A xy1 |a 20060322 11:21:32 |G unknown |g 19980101 |I xy1 |i 20060322 11:22:0