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• 000 1000109770

• 001 0000332054

• 005 20110304164638.0

• 008 080117s2008 nhua b 001 0 eng d

• 010 __ |a 2008001809

• 020 __ |a 1578085349 (hardcover)

• 020 __ |a 9781578085347 (hardcover) : |c CNY997.00

• 040 __ |a DNAL/DLC |c DLC |d YDXCP |d BTCTA |d BAKER |d OCLCG |d C#P |d BWX |d CDX |d NLM |d DLC

• 042 __ |a pcc

• 050 00 |a SB349 |b .T679 2008

• 060 10 |a WB 430 |b T655 2008

• 060 00 |a 2008 M-562

• 070 0_ |a SB349 |b .T68 2008

• 082 00 |a 641.3'5642 |2 22

• 082 00 |a 613.2/6 |2 22

• 090 __ |a R151.3/TTP/ED-11

• 093 __ |a R151.3 |2 4

• 099 __ |a CAL 022011029768

• 245 00 |a Tomatoes and tomato products : |b nutritional, medicinal and therapeutic properties / |c editors, Victor R. Preedy, Ronald R. Watson.

• 260 __ |a Enfield, N.H. : |b Science Publishers, |c c2008.

• 300 __ |a xxii, 643 p. : |b ill. (some col.) ; |c 25 cm.

• 504 __ |a Includes bibliographical references and index.

• 650 _0 |a Tomato products |x Health aspects.

• 650 12 |a Lycopersicon esculentum.

• 650 22 |a Antioxidants |x therapeutic use.

• 650 22 |a Diet Therapy.

• 650 22 |a Neoplasms |x prevention & control.

• 650 22 |a Nutritional Physiological Phenomena.

• 650 _0 |a Tomatoes.

• 650 _0 |a Tomatoes |x Health aspects.

• 700 1_ |a Preedy, Victor R.

• 700 1_ |a Watson, Ronald R. |q (Ronald Ross)

• 901 __022011000261

• 905 __ |a CAU |f R151.3/TTP/ED-11 |b W0085966ED-11(or.)

• 907 __ |a CAU |f R151.3/TTP/ED-11 |b W0085966ED-11(or.)

• 920 __ |a 211180 |z 2

• 999 __ |I xy1 |i 20110304 16:46:38 |G xy1 |g 20110309 16:21:1