机读格式显示(MARC)

• 000 02734cam 2200385 a 4500

• 000 1000109696

• 001 0000331993

• 005 20110328093017.0

• 008 081212s2009 iaua b 001 0 eng

• 010 __ |a 2008053864

• 020 __ |a 0813819822 (hardback : alk. paper)

• 020 __ |a 9780813819822 (hardback : alk. paper) : |c CNY1626.00

• 040 __ |a DNLM/DLC |c DLC |d YDX |d NLM |d YDXCP |d BTCTA |d AGL

• 050 00 |a TX556.M5 |b B56 2009

• 082 00 |a 637 |2 22

• 090 __ |a TS252.1/BCM/ED-11

• 093 __ |a TS252.1 |2 4

• 099 __ |a CAL 022009184796

• 245 00 |a Bioactive components in milk and dairy products / |c edited by Young W. Park.

• 260 __ |a Ames, Iowa : |b Wiley-Blackwell, |c 2009.

• 300 __ |a xi, 426 p. : |b ill. ; |c 26 cm.

• 504 __ |a Includes bibliographical references and index.

• 505 0_ |a Bioactive components in bovine milk and dairy products / Young W. Park -- Bioactive components in bovine milk / Hannu Korhonen -- Bioactive components in goat milk / Young W. Park -- Bioactive components in sheep milk / Isidra Recio ... [et al.] -- Bioactive component in buffalo milk / A.J. Pandya and George F.W. Haenlein -- Bioactive components in camel milk / Elsayed El-Agamy -- Bioactive components in mare milk / Qinghai Sheng and Xinping Fang -- Bioactive components in caseins, caseinates, and cheeses / Ryozo Akuzawa, Takayuki Miura, and Hiroshi Kawakami -- Bioactive components in yogurt products / Eveline M. Ibeagha-Awemu, J.-R. Liu, and Xin Zhao -- Bioactive components in kefir and koumiss / Jia- ping Lv and Li-Min Wang -- Bioactive components in whey products / Sanghoon Ko and Hae-Soo Kwak -- Probiotics and prebiotics as bioactive components in dairy products / Young Jin Baek and Byung H. Lee -- Regulatory issues and functional health claims for bioactive compounds / Peter Roupas, Peter Williams, and Christine Margetts -- New technologies for isolation and analysis of bioactive compounds / Sumagala Gokavi -- Potential for improving health : immunomodulation by dairy ingredients / Tadao Saito -- Potential for improving health : calcium bioavailability in milk and dairy products / Eveline M. Ibeagha-Awemu, Patrick M. Kgwatalala, and Xin Zhao -- Potential for improving health : iron fortification of dairy products / Young W. Park.

• 650 _0 |a Dairy products in human nutrition.

• 650 _0 |a Functional foods.

• 650 12 |a Dairy Products |x analysis.

• 650 12 |a Milk |x chemistry.

• 650 22 |a Ruminants |x physiology.

• 650 _0 |a Milk |x Composition.

• 650 _0 |a Milk as food.

• 700 1_ |a Park, Young W.

• 901 __022011000643

• 905 __ |a CAU |f TS252.1/BCM/ED-11 |b W0086108(or.)

• 907 __ |a CAU |f TS252.1/BCM/ED-11 |b W0086108(or.)

• 999 __ |I xy1 |i 20110328 09:30:17 |G xy1 |g 20110329 15:51:4