机读格式显示(MARC)

• 000 00786nam a2200229 a 4500

• 001 0000282998

• 005 20191003200800.0

• 008 050110s1983 it a i000 0 eng

• 020 __ |a 9251004439 (v. 5) : |c IE.

• 040 __ |a CAU |c CAU

• 090 __ |a FAO/R151-5/FAO/V.5

• 093 __ |a FAO |2 5

• 110 0_ |a FAO food and nutrition paper.

• 245 00 |a Guide to specifications for general notices, general methods, identification tests, test solutions andotherreference materials.

• 260 __ |a Rome : |b FAO., |c 1983.

• 300 __ |a 304 p. : |b ill. ; |c 28 cm.

• 490 0_ |a FAO food and nutrition paper ; |v 5

• 500 __ |a Loose-leaf.

• 650 _0 |a Chemical tests and reagents.

• 650 _0 |a Food additives |x Analysis.

• 710 2_ |a Food and Agriculture Organization of the United Nations.

• 920 __ |a 211180 |z 1