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• 000 01033nam 22003015a 45

• 000 1000094389

• 001 0000317800

• 008 780628s1953 it a b 000 0 eng d

• 010 __ |a 53012252

• 040 __ |a DLC |c GZW |d OCL |d AGL |d UBA |d CUI

• 090 __ |a 633.3/W626

• 093 __ |a S52 |2 4

• 094 __ |a 66.2/W629

• 099 __ |a CAL 022002226566

• 245 00 |a Legumes in agriculture / |c edited by R.O. Whyte, G. Nilsson-Leissner and H.C. Trumble.

• 260 __ |a Rome : |b Food and Agriculture Organization of the United Nations, |c c1953 |g (1969 printing)

• 300 __ |a xiii, 367 p. : |b ill. ; |c 23 cm

• 440 _0 |a FAO agricultural studies ; |v no. 21

• 504 __ |a Includes bibliographical references (p. 347-356)

• 650 _0 |a Legumes.

• 700 1_ |a Nilsson-Leissner, G

• 700 1_ |a Trumble, H. C

• 700 1_ |a Whyte, R. O.

• 700 1_ |a Whyte, R. O. |q (Robert Orr), |d 1903-

• 710 2_ |a Food and Agriculture Organization of the United Nations. |b Agriculture Division.

• 901 __HSW200709231

• 905 __ |a CAU |f 633.3/W626

• 907 __ |a CAU |f 633.3/W62