机读格式显示(MARC)

• 000 01106cam a2200325 a 4500

• 001 0000374512

• 005 20130917105200.0

• 008 100224s2010 flua b 001 0 eng

• 010 __ |a 2010005444

• 020 __ |a 9781420087116 (hardcover : alk. paper) : |c CNY1019.00

• 040 __ |a DNLM/DLC |c DLC |d NLM |d UKM |d BTCTA |d BAKER |d YDXCP |d C#P |d BWX |d AGL |d CDX |d OKU |d DLC

• 042 __ |a pcc

• 050 00 |a TP248.65.F66 |b B638 2010

• 082 00 |a 664 |2 22

• 090 __ |a TS218/BFF/ED-11

• 093 __ |a TS218 |2 4

• 099 __ |a CAL 022010199377

• 245 00 |a Biotechnology in functional foods and nutraceuticals / |c edited by Debasis Bagchi, Francis C. Lau, Dilip K. Ghosh.

• 260 __ |a Boca Raton : |b CRC Press, |c c2010.

• 300 __ |a xviii, 573 p. : |b ill. ; |c 27 cm.

• 504 __ |a Includes bibliographical references and index.

• 650 _0 |a Food |x Biotechnology.

• 650 _0 |a Functional foods.

• 650 12 |a Dietary Supplements.

• 650 12 |a Functional Food.

• 650 22 |a Biotechnology |x methods.

• 700 1_ |a Bagchi, Debasis, |d 1954-

• 700 1_ |a Lau, Francis |q (Francis C.)

• 700 1_ |a Ghosh, Dilip K.

• 920 __ |a 211180 |z 2