机读格式显示(MARC)
- 000 01148cam a2200325 a 4500
- 008 160823s2016 sz a b 001 0 eng d
- 020 __ |a 9783319393063 (electronic bk.)
- 020 __ |a 9783319393056 : |c CNY1099.00
- 040 __ |a N$T |b eng |e rda |e pn |c N$T |d IDEBK |d GW5XE |d EBLCP |d EBLB
- 090 __ |a S188/NFA-2/V.2/ED-11
- 099 __ |a CAL 022017056765
- 245 00 |a Nanoscience in food and agriculture. |n 2 / |c Shivendu Ranjan, Nandita Dasgupta, Eric Lichtfouse, editors.
- 260 __ |a Switzerland : |b Springer, |c c2016.
- 300 __ |a xvii, 373 p. : |b ill. (some col.) ; |c 25 cm.
- 490 1_ |a Sustainable agriculture reviews, |x 2210-4410 ; |v volume 21
- 504 __ |a Includes bibliographical references and index.
- 650 _0 |a Nanotechnology.
- 650 _0 |a Agricultural innovations.
- 650 _0 |a Food industry and trade |x Technological innovations.
- 700 1_ |a Ranjan, Shivendu.
- 700 1_ |a Dasgupta, Nandita.
- 700 1_ |a Lichtfouse, Eric.
- 830 _0 |a Sustainable agriculture reviews ; |v v. 21.