机读格式显示(MARC)

• 000 00977nam a2200277 a 4500

• 001 0000409833

• 005 20121227082700.0

• 008 121226s2012 it a b i000 0 eng d

• 020 __ |a 9789251070185 : |c CNY240.00

• 040 __ |a CAU |c CAU

• 090 __ |a FAO/TS207/JFA:10/(2)

• 093 __ |a TS207 |2 5

• 093 __ |a FAO |2 4

• 099 __ |a CAL 022012133650

• 245 00 |a Code of practice for fish and fishery products.

• 250 __ |a 2nd ed.

• 260 __ |a [Geneve] : |b World Health Organization ; |a Rome : |b Food and Agriculture Organization of the United Nations, |c 2012.

• 300 __ |a 242 p. : |b ill. ; |c 21 cm.

• 504 __ |a Includes bibliographical references.

• 650 _0 |a Fishery products |x Standards.

• 650 _0 |a Fishery processing industries |x Standards.

• 650 _0 |a Fisheries |x Standards.

• 710 2_ |a Joint FAO/WHO Codex Alimentarius Commission.

• 710 2_ |a World Health Organization.

• 710 2_ |a Food and Agriculture Organization of the United Nations.

• 920 __ |a 211180 |z 2